Wes Berry readily admits that he suffers from HEBD (Hyper Enthusiastic Barbecue Disorder). He willingly drives out of his way to try a new barbecue restaurant or to revisit a favorite one. His purpose for writing this book is to give Kentucky Barbecue the recognition...

If you have always wanted to know more about wine without coming across as one of those arrogant connoisseurs then you’ll love J.P. Bary’s "The Persistent Observer’s Guide to Wine". Starting with the notion that the wine industry and so-called wine experts make the process...

"Tasting Home: Coming of Age in the Kitchen" was written by author, Judith Newton. I absolutely love this book. Each chapter of this delightful book combines a story from the author's life with a corresponding recipe. This book is divided into five sections, each representing...

"The Amish Family Cookbook" by Jerry S. Eicher and Tina Eicher is sure to become a family favorite. The physical aspects of this book are very good. It is spiral bound. Every cookbook should be spiral bound so that it lies flat for easy use....

"The Busy Woman Cookbook" by Patty Gaynor is a working parent’s best friend in the kitchen. Ms Gaynor’s book is printed in a very large font making it easy to read. There are thirteen categories including the last one which is filled with hints. The...

When I saw the title of this cookbook, I knew it was going to be wonderful. The Amish are known for their simplicity, home cooking, love of family, and dedication to God. This book did not disappoint me. It more than met my expectations. For...