This author participates in the Readers' Favorite Free Book Program, which is open to all readers and is completely free. The author will provide you with a free copy of their book in exchange for an honest review. You and the author will discuss what sites you will post your review to and what kind of copy of the book you would like to receive (eBook, PDF, Word, paperback, etc.). To begin, click the purple email icon to send this author a private email.
This author participates in the Readers' Favorite Book Review Exchange Program, which is open to all authors and is completely free. Simply put, you agree to provide an honest review an author's book in exchange for the author doing the same for you. What sites your reviews are posted on (B&N, Amazon, etc.) and whether you send digital (eBook, PDF, Word, etc.) or hard copies of your books to each other for review is up to you. To begin, click the purple email icon to send this author a private email, and be sure to describe your book or include a link to your Readers' Favorite review page or Amazon page.
This author participates in the Readers' Favorite Book Donation Program, which was created to help nonprofit and charitable organizations (schools, libraries, convalescent homes, soldier donation programs, etc.) by providing them with free books and to help authors garner more exposure for their work. This author is willing to donate free copies of their book in exchange for reviews (if circumstances allow) and the knowledge that their book is being read and enjoyed. To begin, click the purple email icon to send this author a private email. Be sure to tell the author who you are, what organization you are with, how many books you need, how they will be used, and the number of reviews, if any, you would be able to provide.
Reviewed by Maria Victoria Beltran for Readers' Favorite
The Kitchen and the Studio: A Memoir of Food and Art is a fascinating memoir by Mallory M. O'Connor and John A. O'Connor. It is about the authors' experiences in the world of food and art. Mallory is a food writer and art historian, while her husband John is a painter and professor of fine arts. It is divided into two parts, People, Places and Parties, and The Ancestors. It also has a hundred recipes, each illustrated with John’s paintings. The story unravels with Mallory and John's meeting at the University of California, Davis, in 1962. The couple fell in love and got married. What follows is a meaningful journey that spans fifty years as they share their life and celebrate with family and friends.
Mallory M. O'Connor and John A. O'Connor’s The Kitchen and the Studio is a unique memoir about a couple with a healthy dose of passion for art, good food, and life in general. It is a beautifully written story that celebrates creativity and family tradition. Narrated in the first-person point of view, we get an intimate glimpse of Mallory's and John’s lives where food and art are woven together. I find the illustrations visually pleasing and effective tools in relating to the narrative on a deeper level. This is a wonderfully written memoir that celebrates the joys of creativity, relationships, and lives filled with passion. It is a must-read for those who appreciate the connection between food and art and it should inspire us to create our memories and follow our hearts’ desires.
